| 1 | Separate-zone countertop organizer | Convenience and specialist retail counters | Use a dedicated, clearly marked section; keep products in their original sealed containers. | Use a separate section with its own category label and product rows. | Choose dividers that prevent cans from being mixed during restocking. |
| 2 | Modular shelf trays with dividers | Grocery, convenience, and tobacco retail shelving | Assign a tray or clearly separated bay; use first-in, first-out stock rotation where appropriate. | Use a separate tray or bay and keep category identification visible at the shelf. | Measure shelf depth and height against the actual container size before ordering. |
| 3 | Lockable behind-counter cabinet | Retail locations requiring staff-controlled access | Keep snus in a dedicated compartment and follow the product’s storage instructions. | Use a separate labeled compartment to avoid category mix-ups at checkout. | Check local rules on access control, visibility, and age-restricted sales. |
| 4 | Dedicated chilled unit with a separate dry bay | Retailers carrying products with different storage needs | Use chilled storage only when required or recommended for the specific snus product; keep it in its own area. | Keep pouches in a separate dry area unless their packaging specifies otherwise. | Follow package instructions; do not assume every snus product has identical storage requirements. |
| 5 | Tiered countertop riser | Small counters with limited shelf space | Dedicate one side or tier to snus, with a clear divider and category label. | Place pouches on a different tier or side rather than interleaving the two categories. | Keep labels and prices readable; ensure the fixture is stable and does not obstruct checkout. |
| 6 | Compact lockable wall cabinet | Stores with limited counter area | Allocate clearly marked shelves or compartments for snus products. | Keep pouch products on separate, clearly marked shelves or compartments. | Confirm mounting strength, staff access, and compliance with local merchandising rules. |
| 7 | Small-format endcap with category blocks | Larger stores with an approved category display area | Group snus together in a distinct block and identify it accurately as a tobacco product. | Give pouches a separate block and identify them accurately as tobacco-leaf-free nicotine products. | Check whether endcap placement or promotional signage is restricted in the sales location. |
| 8 | Portable divided display case | Trade events and temporary retail setups, where permitted | Use a dedicated section and maintain any storage conditions stated on the product packaging. | Use a separate section, clearly differentiated from snus. | Verify event rules, local sales laws, and whether products may be displayed or sampled. |
| 9 | Shelf-edge dividers and category labels | Existing shelves where a full fixture replacement is unnecessary | Mark the snus section clearly and use dividers to keep stock in its assigned area. | Use a distinct pouch label and keep the products in a separate section. | Use accurate category wording and locally compliant price and warning information. |
| 10 | Behind-counter drawer with labeled compartments | Low-visibility sales areas or stores with limited display space | Store stock in a labeled compartment and retrieve products according to store procedures. | Use a separate compartment and label to reduce picking and restocking errors. | Maintain inventory rotation and any product-specific storage conditions. |
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